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All healthy habits can begin in the schoolyard
Should Junk Food Advertisement be Away from Children?
Teach you how to drink beverage: “ Beverages, Watch the Traffic Light and Go” game is online now!!
2008 World School Milk Day in Taiwan
Cool Ca Milk 3 on 3 Basketball Tournament
The 7th World School Milk Day
Better ways to improve food safety oversight
The Daily Healthy Beverage Guidelines in Taiwan─1
The Daily Healthy Beverage Guidelines in Taiwan─2
Potato Chips Sampling Investigation (April 2000)
The Relationship between Children Body Weight and , Dietary Behavior and , Parental Nutrition Knowledge, and Dietary Behavior, and Food-Related Parenting Style
Activities - Nutrition for Kids
Activities -Weight Control
Activities - Healthy Meal
Free Toys from Kid’s Meals Influence Children’s Purchasing Behaviors
Whole-Grain, Cereal Fiber, Bran, and Germ Intake and the Risks of All-Cause and Cardiovascular Disease–Specific Mortality Among Women With Type 2 Diabetes Mellitus
Food additives and hyperactive behavior in 3-year-old and8/9-year-old children in the community: a randomized,ouble-blinded, placebo-controlled trial.
Nutritional Imbalance Endorsed by Televised Food Advertisements
Dopamine D2 receptors in addiction-like reward dysfunction and compulsive eating in obese rats
Reducing Consumption of Sugar-Sweetened Beverages Is Associated With Reduced Blood Pressure A Prospective Study Among United States Adults
Influence of Licensed Characters
Projected Effect of Dietary Salt Reductions on Future Cardiovascular Disease
Dietary and genetic evidence for phosphate toxicity accelerating mammalian aging
Dietary energy density in the treatment of obesity: a year-long trial comparing 2 weight-loss diets
Nut Consumption and Blood Lipid Levels
Role of parents in the determination of the food
Preference for High Salt Concentrations Among Children
Preferences for Sweet and Salty in 9- to 15-Year-Old
Competitive Food Guideline in America(I)
Competitive Food Guideline in America(II)
Competitive Food Guideline in America(III)
High Consumption of Carbonated Beverages may Markedly Increase the Risk of Pancreatic Cancer

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